• Magnesium Oxide Food Grade FCC/USP/Bp/Ep Standerd
  • Magnesium Oxide Food Grade FCC/USP/Bp/Ep Standerd
  • Magnesium Oxide Food Grade FCC/USP/Bp/Ep Standerd
  • Magnesium Oxide Food Grade FCC/USP/Bp/Ep Standerd
  • Magnesium Oxide Food Grade FCC/USP/Bp/Ep Standerd
  • Magnesium Oxide Food Grade FCC/USP/Bp/Ep Standerd

Magnesium Oxide Food Grade FCC/USP/Bp/Ep Standerd

CAS No.: 1309-48-4
Formula: MGO
EINECS: 215-171-9
Packaging Material: Bag/Drum
Storage Method: Bag/Drum
Shelf Life: 24 Month
Samples:
US$ 50/kg 1 kg(Min.Order)
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Gold Member Since 2008

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Manufacturer/Factory & Trading Company

Basic Info.

Model NO.
1309-48-4
Nutrient Composition
Mineral
Resource
Natural
Specification
25KG/bag or drum
Trademark
ruipu
Origin
Zhengzhou, China
Production Capacity
500mt

Product Description

Magnesium Oxide Food Grade FCC/USP/Bp/Ep Standerd
1. General Description
  Molecular formula: MgO
  Molecular weight: 40.3
  CAS No.: 1309-48-4
  EC No.: 215-171-9
  H.S. Code: 2519.9091.00

2. Specification:
 
Test Parameters Specification
Identification White granular, odorless and tasteless
Magnesium Oxide (after ignition)  % 96 - 100.5
Calcium Oxide (CaO),                  % 1.1 max.
Loss on Ignition,                           % 5.0 max.
Free Alkali & Soluble Salts,          % 2.0 max.
Acid-Insoluble Substances,          % 0.1 max.
Iron,                                              % 0.05 max.
Manganese Content,                    ppm 3 max.
Chloride,                                       % 0.14 max.
Sulphates,                                    % 0.3 max.
Heavy Metals (as Pb),                  ppm 20 max.
As,                                                ppm 5 max.
Bulk Density                   0.9 - 1.2
Sieve Analysis, % passing through
20 mesh
100 mesh

100
8 max.

Microbial parameters:
Item Unit Standard Analysis Result
Total plate count       cfu/g 1000 max. < 20
Yeast & Mold          cfu/g 25 max. 10
Coliforms             cfu/g 10 max. Not detected
  1. Coli             
cfu/g 5 max. Not detected
Staphylococcus aureus cfu/g 10 max. Not detected
Bacillus cereus       cfu/g 10 max. Not detected
Clostridium perfringens cfu/g 10 max. Not detected
Salmonella            cfu/g 10 max.    Not detected

3. Packing:
     - 25kg paper bags
     - 25kg fiber drums

4. Storage and Handling:
  Store in cool place. Keep packaging tightly closed in a dry and well-ventilated place.
  Air and moisture sensitive.

Magnesium Oxide Food Grade FCC/USP/Bp/Ep StanderdMagnesium Oxide Food Grade FCC/USP/Bp/Ep StanderdMagnesium Oxide Food Grade FCC/USP/Bp/Ep Standerd
Magnesium Oxide Food Grade FCC/USP/Bp/Ep StanderdMagnesium Oxide Food Grade FCC/USP/Bp/Ep Standerd
Magnesium Oxide Food Grade FCC/USP/Bp/Ep Standerd
Magnesium Oxide Food Grade FCC/USP/Bp/Ep StanderdMagnesium Oxide Food Grade FCC/USP/Bp/Ep Standerd

Magnesium Oxide Food Grade FCC/USP/Bp/Ep Standerd

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Gold Member Since 2008

Suppliers with verified business licenses

Manufacturer/Factory & Trading Company
Number of Employees
190
Year of Establishment
1998-11-23